La Terraza del Casino Fantasy furniture The building in which this excellent restaurant is located, awarded with two Michelin stars, is a monument: the Casino de Madrid. After 30 years of continuous service, La Terraza del Casino restaurant, a high-ceilinged space comprising a series of bright rooms linked by arched doorways, has become a modern classic. The designer Jaime Hayon who redesigned its interiors 10 years ago has just returned for a spruce-up. La Terraza Casino de Madrid Opening Remarks -Located next to the Puerta del Sol in the Casino de Madrid, which has been open since 1836 as a historic event space and exclusive gentlemen’s club.-The restaurant was opened in 1998 and managed by Ferran Adria who transformed the hotel menu into one of innovation and tradition.
La Terraza del Casino
The building in which this excellent restaurant is located, awarded with two Michelin stars, is a monument: the Casino de Madrid.
Since in 1836 a group of young people decided to create the institution of the Casino de Madrid as a meeting place for cultural and leisure activities, their stays have been reserved exclusively for the members of the foundation.
For the general public, the only opportunity to see the impressive interiors of the building is by visiting their restaurant.
The restaurant can also boast of its cuisine, led by the chef Paco Roncero, with two Michelin stars and a decoration renovated by Jaime Hayon: a stage where the imagination and creativity give free rein.
The interior design project of the restaurant continues to breathe the old spirit of the building, but Jaime Hayon manages to fill it with bright colours and geometries.
Its creative universe is reflected in all the furniture: its dramatic chandeliers with conical screens or the colourful doors and glass arches that separate the rooms now acquire a new prominence in contrast to the coloured walls. And there is no lack of its style with the characteristic eyes, noses, ears and mouths, which are drawn in lamps, carts or dishes.
From Martínez Otero Contract we have carried out the manufacture of some of the pieces of furniture: the red showcase with lacquered steel structure and transparent laminated glass, the trolleys for the cutlery made of lacquered steel and with Carrara marble countertop , the trolley for the cakes, the auxiliary tables or the entrance lamp with brushed brass structure and with opal glass spheres.
“La Terraza del Casino has always been a platform for experimenting, a temple to cuisine, but also a place where interior design becomes an art where colour flows and the furniture tells stories, details that describe dreams,” says Jaime Hayon.
Jaime Hayón has given the interiors of two-Michelin star restaurant La Terraza del Casino a brightly coloured makeover that rolls back the years.
The Spanish designer has respected the Madrid building’s historic bones, choosing to play with colour inside the restaurant, helmed by chef Paco Roncero. It’s the only public part of the gentleman’s clubhouse Casino de Madrid, established in 1836 on the city’s Calle Alcalá.
Restaurant La Terraza Del Casino Madrid
Says Hayón: ‘La Terraza del Casino has always been a platform for experimenting, a temple to cuisine, but also a place where interior design becomes an art where colour flows and the furniture tells stories, details that describe dreams.’
Walls have been painted a vivid green, and ceilings strung with dramatic chandeliers made with conical shades and funnel-like fixtures.
La Terraza’s dining rooms are connected via colourful stained-glass doors and swooping archways. Hayón has echoed these curves in the circular tables and paired them yellow chairs.
A clown-like trolley cabinet adds a youthful touch, and there are serving carts featuring oversized wheels and navy frames that match the restaurant’s deep blue columns.
Roncero’s team serves up award-winning Spanish and international cuisine from La Terraza’s kitchen. Dishes include sole with black butter and John Dory à la royale with mole.
Restaurant La Terraza Del Casino Madrid De
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